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Kluski Kapusta Po (polish Noodles And Cabbage

A home-style Kluski Kapusta Po (polish Noodles And Cabbage made with Butter, Yellow Onion Peeled, and Cabbage. Serves 6. Save it, add the ingredients to your shopping list, and cook it tonight.

Ingredients

• 1/4 cup
• 1/2 cup
• 4 cup

Method (preview)

1. 1

   Melt butter in a large skillet.

2. 2

   Add the onion and saute until transparent.

3. 3

   Add the cabbage and saute 5 minutes, or until tender but still crisp.

4. 4

   Stir in the caraway seeds, salt and pepper.

5. 5

   Meanwhile, cook the noodles in salted water as directed on package. Do not overcook. Drain well.

6. 6

   Stir the noodles into the cabbage and add the sour cream. Cook five minutes longer, stirring frequently.

7. 7

   == Courtesy of Dale & Gail Shipp, Columbia Md. ==