Title: Lamb and Pine Nut Stir-Fry
Title: Lamb and Pine Nut Stir-Fry — Potlikkrのコミュニティレシピ。
🍽 1.0人分
材料
- 2.0 oz Boneless Lamb C Bok Choy Cut In Inchpieces
- 3.0 tbsp Water C Sliced Fresh Mushrooms
- 1.5 tsp Oyster Sauce Tb Water
- 0.75 tsp Cornstarch Tb Cooking Oil
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作り方 (プレビュー)
- 1
* Oyster sauce is an ingredient used frequently in Oriental cooking.
- 2
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Partially freeze lamb. Thinly slice into bite-size strips. In a 1-cup