Lamb with Spinach (Saag-Gosht)
Title: Lamb with Spinach (Saag-Gosht) is a home-style recipe made with Md Onions Sliced, T Oil, Ground Ginger, Garlic Crushed, Salt, and Lamb Or Beef Diced. Serves 4.
🍽 Pour 4.0
Ingrédients
- 2.0 Md Onions Sliced
- 6.0 T Oil
- 0.75 tsp Ground Ginger
- 2.0 clove Garlic Crushed
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Méthode (aperçu)
- 1
Or frozen variety 6 T Fresh coriander leaves,
- 2
Fry the sliced onions in the oil in a flameproof casserole until lightly browned.
Then add the ginger, garlic, salt and meat and cook, stirring all the time, for 2 to 3 minutes.
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