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Light And Lemony Broiled Scallops

Title: LIGHT AND LEMONY BROILED SCALLOPS is a home-style recipe. Serves 6. Categories: Chinese, Seafood 1 1/2 lb Sea scallops 3 tb Dry sherry 3 tb Teriyaki sauce Juice and zest of one lemon 1 ts Cornstarch 1 tb Water Combine the scallops, sherry, teriyaki sauce, juice and zest of lemon in a shall...

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🍽 Pour 6
Light And Lemony Broiled Scallops

Ingrédients

Méthode (aperçu)

  1. 1

    Juice and zest of one lemon 1 ts Cornstarch 1 tb Water

  2. 2

    Combine the scallops, sherry, teriyaki sauce, juice and zest of lemon in a shallow dish.

MArinate at least 2 hours or overnight in the refrigerator.

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