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Lots O' Apple Cake - the Cookbook

Lots O' Apple Cake - the Pillsbury Cookbook comes together with Categories Fruits Cakes. Serves 12. Save it, add the ingredients to your shopping list, and cook it tonight.

Illustrative photo

Ingredients

• 1 1/3 cup
• 1 cup
• 1 1/4 cup
• 2 tsp
• 1 tsp
• 1 tsp
• 5 cup

Method (preview)

1. 1

   Heat oven to 350 deg 2. Grease and flour bottom only of 13x9-inch pan.

2. 2

   In large bowl, combine all ingredients except nut at low speed until moistened; beat 2 minutes at medium speed.

3. 3

   Stir in nuts.

4. 4

   Spread batter in prepared pan.

5. 5

   Bake at 350F for 40 to 50 minutes or until toothpick inserted in center comes out clean.

6. 6

   Serve warm or cool with whipped cream, ice cream, butter sauce, or carmel sauce, if desired.

7. 7

   Nutrients Per 1/12 of Recipe

8. 8

   Calroies......................350 Dietary Fiber.....................3 g

9. 9

   Protein.......................5 G Sodium.........................375 mg

10. 10

    Carbohydrates................53 g Potassium......................145 mg

11. 11

    Fat..........................14 g Calcium...................2% U.S. RDA

12. 12

    Cholesterol................45 mg Iron......................6% U.S. RDA