M&m Chocolate-Chocolate Cookies
M&m Chocolate-Chocolate Cookies is built on Margarine Softened, Granulated Sugar, Light Brown Sugar, Lg Egg, and Vanilla Extract. Serves 36. Add it to your meal plan and shop the whole list in one go.
Ingredients
- 3/4 cup
- 1/3 cup
- 1/3 cup
- 1
- 1 tsp
- 3 tsp
- 1 1/2 cup
- 3/4 tsp
- 1/4 tsp
- 12 oz
Method (preview)
- 1
Preheat oven to 350. In a large mixing bowl, cream margarine and sugars.
- 2
Add egg and vanilla and beat until light and fluffy.
- 3
Combine flour, cocoa powder, baking soda and salt; gradually blend into creamed mixture.
- 4
Stir in M&M's Semi-Sweet Chocolate Candies until evenly blended.
- 5
Drop by heaping tablespoonfuls about 2 inches apart onto ungreased cookie sheets.
- 6
Bake 9 - 13 minutes.
- 7
Cool 1 minute on cookie sheets; remove to wire cooling racks.
- 8
Store in tightly covered container. Makes about 3 dozen 2 1/2 inch cookies. Mars, Incorporated 1993
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