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Million Dollar Fudge

A home-style Million Dollar Fudge made with Sugar, Salt, Butter, Lg Cn Evaporated Milk, and Pk Semisweet Chocolate. Serves 30. Scale it up or down for the number of people at the table.

Illustrative photo

Ingredients

• 4 1/2 cup
• Ds Salt
• 2 tbsp
• 1
• 12 oz

Method (preview)

1. 1

   Pieces 12 oz German sweet chocolate;

2. 2

   Broken up 8 oz Jar marshmallow cream 2 1/2 c Nuts; chop

3. 3

   Combine sugar, salt, butter and evaporated milk in saucepan.

4. 4

   Bring to boil and boil 6 minutes.

5. 5

   Combine semisweet chocolate pieces, German sweet chocolate, marshmallow cream and nuts in bowl.

6. 6

   Pour boiling syrup over chocolate mixture and beat until chocolate is melted.

7. 7

   Pour into buttered 9-inch square pan to cool.

8. 8

   Cut into squares.