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Melt In Your Mouth Blueberry Cake

Melt In Your Mouth Blueberry Cake is built on Egg Whites, Sugar, Butter, Salt, and Vanilla Extract. Serves 9. Save it, add the ingredients to your shopping list, and cook it tonight.

Ingredients

• 2
• 1/4 cup
• 1/2 cup
• ds Salt
• 1 tsp
• 3/4 cup
• 2
• 1 1/2 cup
• 1 tsp
• 1/3 cup
• 1 1/2 cup

Method (preview)

1. 1

   Recipe by: Copper Light In Port Clyde, Maine Pat beat the egg whites until stiff.

2. 2

   Add 1/4 C sugar.

3. 3

   In a separate bowl cream the butter, add salt and vanilla, add the remaining sugar and egg yolks.

4. 4

   Beat until light and fluffy. mix the flour & baking powder, add alternately with the milk to the creamed mixture.

5. 5

   Fold in the egg white mixture and the blueberries.

6. 6

   Grease a 8 x 8 inch pan.

7. 7

   Pour in the batter and sprinkle the top with granulated sugar.

8. 8

   Bake in a 350 oven for about 50 minutes or until it tests done.

9. 9

   Place the pan in the upper 1/3 of the oven Serves 9