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Melt-In-Your-Mouth Cookies

A home-style Melt-In-Your-Mouth Cookies made with Margarine, Sugar, All Purpose Flour, Vanilla Extract, and Pecans Chopped. It takes about 25 min and serves 144. Keep it handy for the next time you cook it.

Illustrative photo

Ingredients

• 2 cup
• 1 cup
• 5 cup
• 2 tsp
• 2 cup
• 1/4 tsp

Method (preview)

1. 1

   Preparation Time: 0:25

2. 2

   In a mixing bowl, cream the margarine (or butter) and sugar; add flour, vanilla, pecans and salt.

3. 3

   Mix well.

4. 4

   Roll dough into 1-inch balls and place on ungreased cookie sheets.

5. 5

   Bake in preheated 325-degree oven for 17-20 minutes or until lightly browned.

6. 6

   Cool cookies slightly before rolling them in the confectioner's sugar.