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Mexican Fiesta Casserole

Title: Mexican Fiesta Casserole is a home-style recipe. Serves 6. 1 lb Lean Ground Beef 1 x Salt & Pepper; To Taste 4 oz Cheddar Cheese; Shredded,1 C 1 c Dairy Sour Cream 2/3 c Mayonnaise Or Salad Dressing 2 c Bisquick Baking Mix 1/2 c Water 1 x Tomatoes; Thinly Sliced, * 3/4 c Green Bell Pep...

Zutaten

• 1 lb
• 4 oz

Zubereitung (Vorschau)

1. 1

   Use 2 or 3 ripe tomatoes or to taste.

2. 2

   Heat the oven to 375 degrees F. Cook and stir the meat in a large skillet until brown.

3. 3

   Drain off the excess fat.

4. 4

   Season the meat with the salt and pepper, then set aside.

5. 5

   Mix the cheese, sour cream, mayonnaise and onion and set this mixture aside.

6. 6

   Stir the baking mix and water together until a soft dough forms.

7. 7

   Layer the meat, tomato slices, and green pepper onto the dough.

8. 8

   Spoon the sour cream mixture over the top and sprinkle with the paprika, if used.

9. 9

   Bake uncovered until the edges of the dough are light brown, 25 to 30 minutes. Cool 5 minutes and then cut into squares.