Title: MICROWAVED CARAMELS

Name: Title: MICROWAVED CARAMELS
Yield: 64.0
Ingredients: 1.0 cup Heavy Cream; 0.5 cup Milk; 0.75 cup Sugar; 0.75 cup Maple Or Corn Syrup; 2.0 tablespoon Butter

Title: MICROWAVED CARAMELS — a community recipe on Potlikkr.

🍽 Serves 64.0

🍽️

Ingredients

1.0 cup Heavy Cream
0.5 cup Milk
0.75 cup Sugar
0.75 cup Maple Or Corn Syrup

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Method (preview)

1
Line a 8x8x2" square pan with foil so ends of foil overhang edges of pan.
2
Lightly butter foil. Set aside.

Combine cream and milk in microwave-safe 8-cup glass measure. Cover

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