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New England Potato Salad With Sour Cream Dres

New England Potato Salad With Sour Cream Dres comes together with Potatoes Cooked, Celery Diced, Vinegar, Salt, and Eggs Hard Cooked. Serves 6. Keep it handy for the next time you cook it.

Ingredients

• 3 lb
• 1 cup
• 5 tbsp
• 2 tsp
• 4
• 1 pt
• 1 tsp
• 1 1/2 tbsp
• 1
• 1/2 cup

Method (preview)

1. 1

   Peel potatoes, cut into 1/2 inch cubes and chill.

2. 2

   Add celery, 3 tbsps vinegar and salt.

3. 3

   Fold eggs into sour cream, add reamining vinegar, pepper, mustard, garlic and onion.

4. 4

   Place potato mixture in salad bowl, add dressing and toss well.

5. 5

   Garnish with olives.