Nifty Hamburgers on a Bun
This Nifty Hamburgers on a Bun recipe uses Lean Ground Beef C Onion Chopped and Salt Ts Pepper. Serves 4. Add it to your meal plan and shop the whole list in one go.
Ingredients
- 8 pc
- 1 lb
- 1 tsp
Method (preview)
- 1
Heat oven to 500 degrees F. Spread cut sides of hamburgers buns or one side of each bread slice with mustard.
- 2
Mix meat, onion, salt and pepper.
- 3
Spread mixture over the mustard, being careful to bring it to the edges of the buns.
- 4
Place meat sides up on an ungreased baking sheet.
- 5
Bake until desired doneness is reached, about 5 minutes.
- 6
After spreading the meat mixture over the buns, wrap each securely in heavy-duty or double thickness of regular aluminum foil and label; freeze no longer than 2 months.
- 7
To serve, unwrap desired number of hamburgers and bake about 10 minutes.
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