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Oat And Brown Sugar Crumb Topping

Oat And Brown Sugar Crumb Topping is a desserts recipe made with Unbleached Or Whole Wheat, Flour, Rolled Oats, Light Brown Sugar, and Ground Cinnamon. Serves 12. Add it to your meal plan and shop the whole list in one go.

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🍽 Serves 12
Oat And Brown Sugar Crumb Topping

Illustrative photo

Ingredients

Method (preview)

  1. 1

    Flour 3/4 c Rolled oats (not instant)

  2. 2

    Butter cut into 1/4 in. pcs

  3. 3

    Mix the flour, oats, brown sugar, cinnamon and salt in a large bowl.

  4. 4

    Add the butted and rub into the dry ingredients until you have a uniform, dampish crumbs.

  5. 5

    If it seems overly clumpy, rub in a tbs. or two of more flour.

  6. 6

    Store whatever you aren't using right away in a sealed plastic bag in the freezer.

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