Orange Frosted Sour Cream Cookies
Orange Frosted Sour Cream Cookies is built on Sugar, Margarine, Eggs Beaten, Sour Cream, and Flour. About 25 min from start to finish for 24. Add it to your meal plan and shop the whole list in one go.
Illustrative photo
Ingredients
- 2 cup
- 2 stick
- 3
- 1/2 pt
- 4 cup
- 2 tsp
- 1 tsp
- 2
- 3 tbsp
- 2/3
- 1
- Milk
Method (preview)
- 1
Preparation Time: 0:25
- 2
Cream 2 cups sugar and 2 sticks butter (or margarine).
- 3
Mix the dry ingredients together.
- 4
Add the 3 beaten eggs and sour cream, alternately with the dry ingredients, to the butter mixture.
- 5
Add juice and rind of 2 oranges and blend well.
- 6
Drop by teaspoonfuls onto greased cookie sheet. Bake in preheated 400-degree oven for 8-10 minutes (check after 6 minutes).
- 7
ICING: Mix together last 4 ingredients (3 tbsp margarine, 2/3 box powdered sugar, juice and rind of one orange and milk as needed for good spreading consistency).
- 8
Spread on cooled cookies.
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