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Orleans House Salad with Green Onion Dressing

Orleans House Salad with Green Onion Dressing is a salads recipe made with Torn Lettuce Leaves, Red Cabbage, White Cabbage, Carrots, and Ribs Celery. Serves 6. Scale it up or down for the number of people at the table.

Ingredients

• 2 cup
• 1 cup
• 1 cup
• 3
• 2
• 1
• 1
• 1
• 2

Method (preview)

1. 1

   Put all ingredients except tomatoes, radishes and dressing in salad bowl.

2. 2

   Spoon 4 tablespoons dressing over salad; toss (add more dressing to taste).

3. 3

   Garnish with tomatoes and radishes.

4. 4

   Combine all ingredients in screw-top jar; shake well.