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Ouaker's Best Oatmeal Cookies

Ouaker's Best Oatmeal Cookies is built on Margarine, Sugar, Sugar Granulated, Egg, and Vanilla. Ready in about 30 min, it serves 54. Keep it handy for the next time you cook it.

Illustrative photo

Ingredients

• 1 1/4 cup
• 3/4 cup
• 1/2 cup
• 1
• 1 tsp
• 1 1/2 cup
• 1 tsp
• 1 tsp
• 1/4 tsp
• 1 tsp
• 3 cup

Method (preview)

1. 1

   Preparation Time: 0:30

2. 2

   Preheat oven to 375 degrees F. Beat margerine and sugar together until fluffy.

3. 3

   Beat in egg and vanilla.

4. 4

   Combine flour, baking soda, salt and spices; add to margerine and sugar, mixing well.

5. 5

   Stir in oatmeal.

6. 6

   Drop by rounded tablespoons onto a ungreased cookie sheet.

7. 7

   Bake 8-9 minutes for a chewy cookie., 10-11 minutes for a crisp cookie.

8. 8

   Cool 1 minute on cookie sheet; rempve to wire rack for cooling.

9. 9

   Store in tightly covered container.