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Pasta Fagioli (Italian Bean Soup)

Pasta Fagioli (Italian Bean Soup) comes together with Carrot Chopped, Onion Chopped, Rib Celery Chopped, Bacon Chopped, and Garlic Chopped. Serves 4. Scale it up or down for the number of people at the table.

Ingredients

• 1
• 1
• 1
• 4 strip
• 1 clove
• 1 tbsp
• 1 can
• 1 can
• 1 1/2 cup
• 1 can
• 2 tbsp
• 1/2 cup

Method (preview)

1. 1

   In a large pot, saute carrot, onion, celery, bacon and garlic lightly in olive oil.

2. 2

   Add tomatoes, water and broth.

3. 3

   Simmer for 1/2 hour.

4. 4

   Add parsley, beans and pasta.

5. 5

   Heat through.