Pasta Salad with Currants, Olives and Pine Nuts

Name: Pasta Salad with Currants, Olives and Pine Nuts
Yield: 8 servings
Ingredients: 1 pound Penne Pasta; 1 piece Garlic; 1 teaspoon Salt; 1 cup Stemmed Fresh Parsley; 1/4 cup Fresh Lemon Juice; 1/4 cup Red Wine Vinegar; 1 teaspoon Curry Powder; 1 teaspoon Sugar; 3/4 teaspoon Ground Cumin; 1/2 teaspoon Pepper; 1 cup Olive Oil; 1 piece Red Onion

Title: Pasta Salad with Currants, Olives and Pine Nuts is a home-style recipe made with Categories Salads Appetizers Pasta Vegetarian. Serves 8. 1 lb Penne pasta 1 ea Garlic clove, quartered 1 ts Salt 1 c Packed stemmed fresh parsley 1/4 c Fresh lemon juice 1/4 c Red wine vinegar 1 ts Curry powde...

Share this recipe 𝕏 Facebook WhatsApp Email

🍽 Serves 8

Pasta Salad with Currants, Olives and Pine Nuts

Ingredients

1 lb
1 pc
1 tsp
1 cup

+ 8 more ingredients — sign up free to see them all.

Method (preview)

1
Peeled, finely chopped 1 c Sliced Kalamata olives
2
Cook pasta in large pot of boiling salted water until just tender but still firm to bite, stirring occasionally.

Drain.

Cook this tonight? 👨‍🍳

Free members get the full recipe, pantry matching, meal plans and price tools.