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Peaches With Balsamic Vinegar And Black Peppe

Title: Peaches With Balsamic Vinegar And Black Peppe is a home-style recipe. Serves 4. Categories: New, Text, Import 4 perfectly ripe fresh peaches : or nectarines 4 TB high quality balsamic : vinegar 1 TB freshly ground black pepper 1 ts sugar Wash and drain peaches.

Ingredients

• 1 tbsp
• 1 tsp

Method (preview)

1. 1

   Categories: New, Text, Import 4 perfectly ripe fresh peaches

2. 2

   Or nectarines 4 TB high quality balsamic

3. 3

   Vinegar 1 TB freshly ground black pepper 1 ts sugar

4. 4

   Wash and drain peaches.

5. 5

   Slice peaches into 1/2-inch thick slices and place in a large mixing bowl.

6. 6

   Add vinegar, pepper and sugar and gently toss to coat.

7. 7

   Divide among 4 martini glasses and serve.

8. 8

   Recipe By:MOLTO MARIO SHOW #MB5682

9. 9

   Oct 1996 08:39:08 -0500