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Title: PEKING DUCK

Title: PEKING DUCK — a community recipe on Potlikkr.

🍽 Serves 1.0

Ingredients

Method (preview)

  1. 1

    pulling the skin away where possible.

  2. 2

    Blanch the duck for a couple of minutes.

Hang it up to dry for 4 hours, then baste it with

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