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Pesto Tomato And Mozzarella Focaccia

Title: Pesto Tomato And Mozzarella Focaccia is a home-style recipe. Serves 2. Categories: 1.00 tb prepared pesto 1.00 (6-to 7-inch) prepared 1 focaccia 1.00 small tomato, thinly sliced 2.00 oz thinly sliced mozzarella 1 cheese (about 3 slices) 1 salt and pepper Spread pesto over focaccia.

Ingredients

• 1 tbsp
• 1
• 1
• 1
• 2 oz
• 1
• 1

Method (preview)

1. 1

   Spread pesto over focaccia.

2. 2

   Arrange tomato slices over pesto.

3. 3

   Top with cheese slices.

4. 4

   Sprinkle lightly with salt and pepper.

5. 5

   Place on baking sheet.

6. 6

   Bake at 400 degrees until cheese melts and bread is hot, 6 to 10 minutes.

7. 7

   Serve hot.