Title: PICKLED ARTICHOKES

Name: Title: PICKLED ARTICHOKES
Yield: 2.0
Ingredients: 2.0 cup Fresh Lemon Juice; 4.0 cup Water; 36.0 To Medium Artichokes; 3.0 Lemons Halved; 4.0 cup Distilled White Vinegar; 0.5 teaspoon Salt; 2.0 Garlic; 4.0 Bay Leaves; 0.5 teaspoon Dried Basil; 1.0 teaspoon Dried Oregano; 2.0 To Small Dried Red Chile; Peppers; 2.0 cup Olive Oil

Title: PICKLED ARTICHOKES — a community recipe on Potlikkr.

🍽 Serves 2.0

🍽️

Ingredients

2.0 cup Fresh Lemon Juice
4.0 cup Water
36.0 To Medium Artichokes
3.0 Lemons Halved

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Method (preview)

1
These pickles are worth every bit of the time it takes to prepare
2
them. They're one of the best tasting and most beautiful preserves on

my pantry shelf. The pale, creamy yellow leaves around the artichoke

Cook this tonight? 👨‍🍳

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