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Pickled or Corned Beef Or Venison

Title: Pickled or Corned Beef Or Venison is a home-style recipe made with Categories Beef. Serves 10. 3 lb Salt 1/2 ts Saltpeter 1/2 c Molasses or brown sugar 1/2 ts Baking soda 2 ga Water It is best to cut the meat into 4-6 lb pieces.

재료

• Categories Beef

조리법 (미리보기)

1. 1

   3 lb Salt 1/2 ts Saltpeter

2. 2

   1/2 c Molasses or brown sugar 1/2 ts Baking soda