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Pisang Goreng (Banana Fritters-Indonesian Style)

A home-style Pisang Goreng (Banana Fritters-Indonesian Style) made with Eggs, T Flour, Ripe Bananas, Oil For Deep Frying, and Cinnamon Sugar. Serves 1. Save it, add the ingredients to your shopping list, and cook it tonight.

Ingredients

• 2
• 6
• 2
• to taste
• to taste

Method (preview)

1. 1

   Slightly beat eggs and mix with flour and half cup water.

2. 2

   Mash bananas with fork and mix thoroughly with flour and egg mixture.

3. 3

   Deep-fry banana and flour mixture by the tablespoonful in hot oil until golden brown.

4. 4

   Drain on absorbent paper and dust with cinnamon sugar.

5. 5

   Compiled by Imran C.