← All recipes

Poppyseed Filling for Hanantaschen

A home-style Poppyseed Filling for Hanantaschen made with Poppyseed, Honey, Egg, and Sugar. Serves 1. Save it, add the ingredients to your shopping list, and cook it tonight.

Illustrative photo

Ingredients

• 1 lb
• 1/3 cup
• 1
• 1/2 cup

Method (preview)

1. 1

   Wash poppyseed thoroughly in boiling water and drain.

2. 2

   Spread thinly on clean cloth and allow to dry overnight.

3. 3

   Grind with finest blade of chopper and mix together with remaining ingredients.

4. 4

   Place tablespoonful in center of Hamantaschen.

5. 5

   If using prepared poppyseed filling add 2 tbs. honey to mixture.