Pumpkin Gingersnap Pie
Title: Pumpkin Gingersnap Pie is a home-style recipe made with Half And Half Cream Or Milk, Vanilla Instant Pudding, Cool Whip Whipped Topping, Each Pecans And Gingersnaps, Canned Pumpkin, and Pumpkin Pie Spice. Serves 6.
🍽 6.0人分
材料
- 1.5 cup Half And Half Cream Or Milk
- 1.0 pkg Vanilla Instant Pudding
- 3.5 oz Whipped Topping Whipped Topping
- 1.0 cup Each Pecans And Gingersnaps
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作り方 (プレビュー)
- 1
Beat half and half cream and pie filling in a large mixing bowl with a wire whisk for 1 minute.
- 2
Let stand 5 minutes.
Fold in topping and remaining ingredients;spoon into crust.