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Pumpkin Gingersnap Pie

Title: Pumpkin Gingersnap Pie is a home-style recipe made with Half And Half Cream Or Milk, Vanilla Instant Pudding, Cool Whip Whipped Topping, Each Pecans And Gingersnaps, Canned Pumpkin, and Pumpkin Pie Spice. Serves 6.

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Pumpkin Gingersnap Pie

재료

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조리법 (미리보기)

  1. 1

    Beat half and half cream and pie filling in a large mixing bowl with a wire

  2. 2

    whisk for 1 minute.Let stand 5 minutes.Fold in topping and remaining

ingredients;spoon into crust.Freeze until firm.Let stand at room

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