Title: RANCH STEW
Title: RANCH STEW is a home-style recipe made with Lean Beef Trimed Bite Size C Water, Ea Carrots Large Sliced Ea Potatoes Med Diced, Ea Pearl Onion Canned C Frozen Peas, T Whole Wheat Flour T Worchestershire Sauce, and T Salt T Pepper. Serves 4.
🍽 Pour 4.0
Ingrédients
- 1.0 lb Lean Beef Trimed Bite Size C Water
- 2.0 Ea Carrots Large Sliced Ea Potatoes Med Diced
- 12.0 Ea Pearl Onion Canned C Frozen Peas
- 2.0 T Whole Wheat Flour T Worchestershire Sauce
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Méthode (aperçu)
- 1
Place meat in 1 quart baking dish. Brown in slow oven at 325F for 45 min,
- 2
stirring occasionally. Add 1 cup of water to dish. Cover, bake for 1 hr
or until meat is tender. Meanwhile, cook carrots in remaining 2 cups
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