Roast Lamb With Potatoes (arni Psito Me Patates)
Title: ROAST LAMB WITH POTATOES (ARNI PSITO ME PATATES) is a home-style recipe. Serves 8. Categories: Greek, Main dish, Meats 1 Leg of young spring lamb 3 Garlic cloves Salt and pepper 4 tb Butter; melted 1 Lemon; juiced 20 sm Potatoes; peeled Salt 2 tb Tomato paste 2 c -Hot water Wash leg of lamb.
Illustrative photo
Ingredients
- 1
- 3
- Salt and pepper
- 4 tbsp
- 1
- 20
- Salt
- 2 tbsp
- 2 cup
Method (preview)
- 1
Season with salt and pepper and brush with melted butter.
- 2
Squeeze lemon juice over lamb and place in roasting pan, fat side up.
- 3
Roast at 450 F for 1/2 hour.
- 4
While lamb is browning, sprinkle potatoes with salt, rub with tomato paste, and let stand for a few minutes.
- 5
Add potatoes to the baking pan with the water and lower oven temperature to 350 F. Turn and baste the potatoes occasionally during the roasting period.
- 6
When lamb is done, remove to hot serving platter and keep warm.
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