Roman Pickles
Title: ROMAN PICKLES is a home-style recipe made with Lettuce, Vinegar, Water, Salt, Dill Weed Or Dill Seed, and Fennel Fresh Or Seed. Serves 4.
🍽 4.0인분
재료
- 1.0 head Lettuce
- 2.0 cup Vinegar
- 1.0 cup Water
- 3.0 tsp Salt
+ 재료 3개 더 — 무료 가입하고 모두 보기.
조리법 (미리보기)
- 1
and let sit until ready (about 48 hours) NOTE: The original recipe from
- 2
Columella calls for salting the lettuce first, letting it "sweat" for 24
hours, and then pickling.