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Rosie's Bakery Hot Fudge Filling

Rosie's Bakery Hot Fudge Filling is a desserts recipe made with Unsweetened Chocolate, Unsalted Butter, Plus Sugar, Hot Water, and Vanilla Extract. Serves 1. Save it, add the ingredients to your shopping list, and cook it tonight.

Illustrative photo

Ingredients

• 2 oz
• 2 tbsp
• 5 tbsp
• 6 tbsp
• 1/2 tsp

Method (preview)

1. 1

   Recipe by: VICKI GROVER (LJFS69A)

2. 2

   Place all the ingredients except the vanilla in the top of a double boiler placed over simmering water and cook uncovered, stirring occasionally, until the chocolate is melted and the sugar is dissolved, 30 minutes.

3. 3

   The mixturewill be smooth and velvety.

4. 4

   Pour the fudge into a small bowl, stir in the vanilla, and refrigerate until the mixture is thick and of spreading consistency, 2 hours.