← Todas las recetas

Rosy Beet and Potato Salad with Garlic Dressing

Title: Rosy Beet and Potato Salad with Garlic Dressing is a home-style recipe made with Categories Vegetables Salads Side Dish. Serves 6. 4 md Beets with greens 2 lg Potatoes 4 Garlic cloves 3 tb Oil 1 Lemon; juiced Salt and pepper; to taste Remove greens from beets.

Share this recipe 𝕏 Facebook WhatsApp Email
🍽 Para 6
Rosy Beet and Potato Salad with Garlic Dressing

Ingredientes

+ 2 ingredientes más — regístrate gratis para verlos todos.

Preparación (vista previa)

  1. 1

    Remove greens from beets. Cut greens into 1-inch-thick slices and boil until wilted and tender. Drain thoroughly and set aside.

  2. 2

    Boil beets until completely tender. Drain, then cover in cold water to cool. When cooled, slip off roots and skins.

Meanwhile, boil potatoes in their skins until tender. Drain, cool thoroughly, then remove skins.

¿Lo cocinas esta noche? 👨‍🍳

Los miembros gratis reciben la receta completa, compatibilidad de despensa, planes de comidas y herramientas de precios.