Title: Royal Icing
Title: Royal Icing is a home-style recipe made with Confectioner S Sugar Ts Cream Of Tartar and Egg Whites Room Temp. Serves 1.
🍽 1.0인분
재료
- 1.0 lb Confectioner S Sugar Ts Cream Of Tartar
- 3.0 Egg Whites Room Temp
조리법 (미리보기)
- 1
Sift the entire pound of sugar to remove all the lumps.
- 2
Place egg whites in mixing bowl and add sugar and cream of tartar to
whites while stirring.