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Sambuca Biscotti

Title: Sambuca Biscotti is a home-style recipe made with Anise Seeds Toasted, All Purpose Flour Unsifted, Baking Powder, Lemon Zest Grated, Salt, and Unsalted Butter Cold Cutup. Serves 42.

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🍽 42.0인분
Sambuca Biscotti

재료

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조리법 (미리보기)

  1. 1

    Place seeds in food processor; add flour, baking powder, zest and

  2. 2

    salt. Mix. Add butter; pulse until crumbly. Add 1 cup nuts and the sugar.

Pulse until nuts arre finely ground.

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