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Sauteed Shrimp with Curried Banana Sauce

Sauteed Shrimp with Curried Banana Sauce is a sauces recipe made with Cooking Oil Ea Med Onion, Curry Powder Ts Fresh Giner, Cardamom Ts Cinnamon, White Pepper Ts Red Apple, and Banana Cut In Cubes C Chicken Stock. Serves 6. Scale it up or down for the number of people at the table.

Ingredients

• 2 oz
• 1 tbsp
• 1/2 tsp
• 1/2 tsp
• 4 pc
• 36 pc
• 1 oz

Method (preview)

1. 1

   In a heavy bottomed saucepan, heat the 2 oz cooking oil over medium low heat.

2. 2

   Add the onion, celery and garlic and saute without coloring for about three minutes.

3. 3

   Add all the spiced and saute white stirring for another minute.

4. 4

   Add the fruit and chicken stock and simmer over medium heat for 20 minutes.

5. 5

   Keep warm over low heat.

6. 6

   Sprinkle salt and pepper over the shrimp.

7. 7

   In a large skillet, melt the butter and oil over medium high heat.

8. 8

   Add the shrimp and saute, shaking the pan back and forth until the shrimp turn pink and are firm.

9. 9

   Don't over cook them.

10. 10

    Place 6 shrimp over each serving of rice or noodles.

11. 11

    Spoon some sauce over each dish.