Sauteed Shrimp With Curried Banana Sauce
Title: SAUTEED SHRIMP WITH CURRIED BANANA SAUCE is a home-style recipe. Serves 6. Categories: Main dish 2 oz Cooking oil 1 ea Med onion, diced 1 ea Stalk of celery, diced 1 ea Clove garlic, crushed 1 tb Curry powder 1/2 ts Fresh giner, grated 1/2 ts Cardamom 1/8 ts Cinnamon 1 ea Pinch of ground n...
Ingredients
- 2 oz
- 1 pc
- 1 clove
- 1 tbsp
- 1/2 tsp
- 1/2 tsp
- 1/8 tsp
- 1/2 tsp
- 1/2 tsp
- 1/2 tsp
- 4 pc
- 2 cup
- 36 pc
- 1 pc
- 1 oz
- 1 oz
Method (preview)
- 1
In a heavy bottomed saucepan, heat the 2 oz cooking oil over medium low heat.
- 2
Add the onion, celery and garlic and saute without coloring for about three minutes.
- 3
Add all the spiced and saute white stirring for another minute.
- 4
Add the fruit and chicken stock and simmer over medium heat for 20 minutes.
- 5
Keep warm over low heat.
- 6
Sprinkle salt and pepper over the shrimp.
- 7
In a large skillet, melt the butter and oil over medium high heat.
- 8
Add the shrimp and saute, shaking the pan back and forth until the shrimp turn pink and are firm.
- 9
Don't over cook them.
- 10
Place 6 shrimp over each serving of rice or noodles.
- 11
Spoon some sauce over each dish.
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