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Sourdough Rolled Chocolate Cookies

Sourdough Rolled Chocolate Cookies is a cookies recipe made with Flour, Sourdough Starter, Salt, Shortening, and Sugar. Serves 1. Keep it handy for the next time you cook it.

Ingredients

• 2 cup
• 1/2 cup
• 1/2 tsp
• 1/2 cup
• 3/4 cup
• 1
• 2 tbsp
• 1 tsp
• 2 oz

Method (preview)

1. 1

   Melted and cooled 1 c Uncooked quick oatmeal

2. 2

   Sift together the flour and salt in a bowl.

3. 3

   Add the softened shortening, sugar, egg, rum vanilla and sourdough.

4. 4

   Add the melted chocolate.

5. 5

   Beat until smooth.

6. 6

   Add the oats, beat well.

7. 7

   Chill for about 1 hour in refrigerator.

8. 8

   Roll on lightly floured board to 1/8 inch thick.

9. 9

   Cut with cookie cutter.

10. 10

    Place on ungreased cookie sheet.

11. 11

    Bake in preheated over 350 for 10 to 12 minutes.