Spanish Style Codfish

Name: Spanish Style Codfish
Yield: 4.0
Ingredients: 1 pound Salt Cod; 1/4 cup Onion Chopped; 1 clove Garlic Minced; 1/4 cup Vegetable Oil; 8 ounce Tomatoes Cut Up; 2 tablespoon Pimentos Chopped; 1 dash Pepper; 2 tablespoon Sherry Dry; 1/4 cup Pimento Stuffed Olives

Title: SPANISH STYLE CODFISH is a home-style recipe made with Title Spanish Style Codfish. Serves 4. Categories: Mexican, Seafood, Spanish 1 lb Salt Cod 1/4 c Onion; Chopped, 1 sm.

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🍽 Voor 4

Ingrediënten

1 lb
1/4 cup
1 clove
1/4 cup

+ 5 ingrediënten meer — meld je gratis aan om alles te zien.

Bereiding (voorbeeld)

1
Pimento-stuffed olives should be sliced. Rinse the excess salt from the cod, then soak cod overnight in cold water, changing several times.
2
Drain and cut into serving size pieces.

Cook the onion and garlic in oil until the onion is tender but not brown.

Meld je gratis aan voor alle 6 stappen

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