Title: SPONGE TAFFY
Title: SPONGE TAFFY — a community recipe on Potlikkr.
🍽 Serves 6.0
🍽️
Ingredients
- 2.5 cup Sugar
- 0.5 cup Corn Syrup
- 0.5 cup Water
- 1.0 tbsp Baking Soda
Method (preview)
- 1
Put first 3 ingredients in saucepan and put on medium
- 2
heat. Stir until all sugar dissolves before boiling
starts.Cook to 290 degrees F on candy thermometer.
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