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Spur-Of-The-Moment Pesto

This Spur-Of-The-Moment Pesto recipe uses Basil, Garlic, Chives Chopped, Olive Oil, and Parmesan Grated. Serves 6. Save it, add the ingredients to your shopping list, and cook it tonight.

Ingredients

• 1 1/2 cup
• 3
• 2 tsp
• 1 1/2 cup
• 1 cup
• 1 tsp
• 1/2 tsp
• 1/2 cup
• 1 cup
• 2

Method (preview)

1. 1

   In a blender or food processor combine the basils, garlic, chives, cheese, anchovies, salt, pepper, and 1/2 cup of the olive oil.

2. 2

   Blend at low speed until a puree consistency is achieved.

3. 3

   Add the chicken and process no more than five seconds.

4. 4

   Add the pecans and process no more than another five seconds; the chicken and pecans should still be identifiable.

5. 5

   Serve as a sauce for pasta salad or hot pasta.