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Steamed Artichokes With Orange Aioli Dipping Sauce

Title: STEAMED ARTICHOKES WITH ORANGE AIOLI DIPPING SAUCE is a home-style recipe. Serves 8. Categories: Gourmet, Vegetables 8 lg Artichokes 2 c Mayonnaise 8 Garlic cloves; minced 2 tb Olive oil 1 tb Orange juice, frozen concent 1 tb Orange zest Recipe by: Donald Cope, Doubletree Hotel, Monterey P...

Ingredients

• 8
• 2 cup
• 8
• 2 tbsp
• 1 tbsp
• 1 tbsp

Method (preview)

1. 1

   Recipe by: Donald Cope, Doubletree Hotel, Monterey

2. 2

   Prepare artichokes in the following manner: Discard lower leaves and stems and steam upright 30-45 minutes or until base can be pierced with a sharp knife.

3. 3

   Drain inverted and chill.

4. 4

   Make aioli by combining remaining ingredients and chill.