Steamy Smoked Oyster Dip
Title: STEAMY SMOKED OYSTER DIP is a home-style recipe. Serves 4. 1 tb Butter Or Regular Margarine 1/2 c Almonds; Sliced 1 c Cream Cheese; Softened 1 tb Milk 1 x Black Pepper; To Taste 1 1/2 ts Horseradish; Prepared 2 tb White Onion; Chopped 7 oz Smoked Oysters; * * Use two 3.6 oz cans of smoked ...
सामग्री
- 1 tbsp
- 1/2 cup
- 1 cup
- 1 tbsp
- 1 pc
- 1 1/2 tsp
- 2 tbsp
- 7 oz
विधि (झलक)
- 1
Use two 3.6 oz cans of smoked oysters, rinsed, drained and mashed with a fork.
- 2
++++++++++++++++++ Melt the butter in a frying pan.
- 3
Brown the almonds, on all sides, in the melted butter and set aside.
- 4
Beat the cream cheese until smooth then blend in the milk.
- 5
Add the pepper to taste, horseradish, and chopped onion, blending well.
- 6
Fold in the oysters and pour into a casserole dish.
- 7
Sprinkle the browned almonds on the top and bake at 375 degrees F for 20 to 30 minutes or until bubbly.
- 8
Put in a chafing dish and serve hot. Makes about 2 1/4 cups of dip. SUGGESTED DIPPERS: Potato Chips,
- 9
Tortilla Chips, Cheese Crackers, Bell Peppers, Fennel,
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