Stir-fried Lamb with Mint and Chili
Title: Stir-fried Lamb with Mint and Chili is a home-style recipe made with Vegetable Oil, Lean Lamb Cut In Fine Strips, Garlic Finely Chopped, Oyster Sauce, Nuoc Mam Sauce, and Pn Sugar. Serves 2.
🍽 Para 2.0
Ingredientes
- 1.5 tbsp Vegetable Oil
- 0.5 lb Lean Lamb Cut In Fine Strips
- 1.0 clove Garlic Finely Chopped
- 1.0 tbsp Oyster Sauce
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Preparación (vista previa)
- 1
If large
- 2
Heat the oil in a wok and stir-fry the lamb for several minutes until
almost cooked. Add the garlic, oyster sauce, Nuoc Mam sauce, sugar, and
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