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Stir-Fried Vegetables

Title: Stir-Fried Vegetables is a home-style recipe made with Water, Cornstarch, Soy Sauce, Ginger, Nutmeg, and Olive Oil. Serves 1.

Ingredienti

• 0.25 cup Water
• 2.0 tsp Cornstarch
• 2.0 tbsp Soy Sauce
• 0.25 tsp Ginger

+ 3 altri ingredienti — iscriviti gratis per vederli tutti.

Preparazione (anteprima)

1. 1

   -into rings

2. 2

   1 c Bok choy; chopped