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Sugarplum Cookies/christmas Cookbook

Sugarplum Cookies/christmas Cookbook is built on Sugar and Butter Or Margarine. Serves 84. Add it to your meal plan and shop the whole list in one go.

Illustrative photo

Ingredients

• 3/4 cup
• 1/2 cup

Method (preview)

1. 1

   Or 2-3 ozs filberts

2. 2

   Mix sugar, margarine, shortening and egg.

3. 3

   Stir in flour, vanilla, baking powder and salt.

4. 4

   Heat oven to 375 degrees.

5. 5

   Shape dough by teaspoon around fruit to form balls.

6. 6

   Place about 1" apart on ungreased cookie sheet.

7. 7

   Bake until delicate brown, 12-15 minutes; cool.

8. 8

   Spread tops of cookies with Creamy Frosting.

9. 9

   Decorate with colored sugar, nonpareils or chopped nuts if desired.

10. 10

    About 7 dozen cookies.

11. 11

    Frosting: mix all ingredients until of desired consistency.