Suzy's Rum Cream Pie
Title: Suzy's Rum Cream Pie is a home-style recipe made with Title Suzy S Rum Cream Pie. Serves 1. Categories: Suzy, Pie, Favorite, Tried, Mm-posted ---------------------------CHOCOLATE CRUMB CRUST--------------------------- 6 T Melted unsalted butter 1 1/2 c Chocolate cookie crumbs -------------...
Ingredientes
- 6 tsp
- 1 1/2 cup
Preparación (vista previa)
- 1
Categories: Suzy, Pie, Favorite, Tried, Mm-posted
- 2
Mix melted butter with the chocolate cookie crumbs.
- 3
Pat into a buttered 9" pie plate. Press firmly down firmly with the bottom of a glass.
- 4
Chill - 1 hr.
- 5
Soften gelatine in water and set aside.
- 6
Beat egg yolks lightly in the top of a double boiler.
- 7
Add sugar and milk. Stir and cook over hot water (not boiling)
- 8
Remove from heat and stir in gelatin, nutmeg and rum.
- 9
Place pan over ice water, stir until mixture begins to thicken.
- 10
In the meantime, add salt to egg whites and beat until firm, but soft peaks form.
- 11
Fold into thickened custard alternately with whipped heavy cream.
- 12
Turn into prepared crust.
- 13
Chill at least 4 hours or overnight. Sprinkle top with grated semi-sweet chocolate.
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