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Sweet Dream Meringue Cookies

A home-style Sweet Dream Meringue Cookies made with Egg Whites, Cream Of Tartar, Sugar, Vanilla Extract, and Pecans Chopped. It takes about 20 min and serves 24. Keep it handy for the next time you cook it.

Ingredients

• 2
• 1/4 tsp
• 1/2 cup
• 1/2 tsp
• 1 cup
• 1

Method (preview)

1. 1

   Preparation Time: 0:20

2. 2

   Preheat oven to 350 degrees. Beat egg whites and cream of tartar at high speed of an electric mixer 1 minute.

3. 3

   Gradually add sugar, 1 tablespoon at a time, beating until stiff peaks form and sugar dissolves (about 2 to 4 minutes).

4. 4

   Stir in remaining ingredients.

5. 5

   Drop by teaspoonfuls onto cookie sheets lined with aluminum foil.

6. 6

   Place in oven, and immediately turn off heat.

7. 7

   Do not open oven door for at least 8 hours.

8. 8

   Carefully peel cookies from foil.