Title: Sweet Ginger Pickles

Name: Title: Sweet Ginger Pickles
Yield: 18.0
Ingredients: 2.0 cup Sugar; 2.0 cup White Vinegar; 1.0 teaspoon Salt; 1.0 cup Water; 0.5 teaspoon Spice Powder; 1.0 Ea Dried Chili Pepper; 1.0 Ea Small Pineapple Chunks; 3.0 Ea Inch Ginger Root; 1.0 Ea Bunch White Radishes Or; 2.0 Ea Long White Radishes; 2.0 Ea Medium Cucumbers; 5.0 pint Canning Jars Sterilized

Title: Sweet Ginger Pickles — a community recipe on Potlikkr.

🍽 Serves 18.0

🍽️

Ingredients

2.0 cup Sugar
2.0 cup White Vinegar
1.0 tsp Salt
1.0 cup Water

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Method (preview)

1
Do not drain pineapple chunks, use juices also. Peel & cut ginger
2
root into paper-thin slices. Cut radishes into bite-sized pieces.

Peel, seed & cut cucumber in chunks. Add vegetables to large kettle

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