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Swordfish Picatta

Title: Swordfish Picatta is a home-style recipe made with Title Swordfish Picatta and Categories Main Dish Shellfish. Serves 1.

Ingrédients

• 2 pc
• 3 pc
• 1/4 cup
• 1

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Méthode (aperçu)

1. 1

   PREPARATION: Cut the ends off one of the lemons and pare away the rind and all the white pith down to the flesh.

2. 2

   Cut lemon into paper-thin rounds, removing any seeds.